A bagel shop in Brooklyn just created the MUFGEL . . . it’s half muffin, half bagel. I’m not quite sure how that works, but they kind of look like muffin-shaped bagels.
And they come in all sorts of different flavors . . . everything from mozzarella pizza with sundried tomato cream cheese, to Fruity Pebbles with Funfetti cream cheese.
The shop only makes 42 of them a day and sells them for $3.50 . . . and yeah, they sell out almost immediately every morning.
(Mashable)
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