The annual Cooks Mills Volunteer Fire Department pork chop supper will be held on June 24th from 4:00pm to 8:00pm. The menu will include a half-pound chop with potato salad, baked beans, dessert and a drink for $7.00. Live and silent auctions will also be held at the event. Carry-out is available.
Annual Cooks Mills Volunteer Fire Department Pork Chop Supper
Jun 12, 2017 | 4:56 PM
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